Gastronomy Tables
Description of standard unit:
• Storage chamber
• JK 72 – cooling system on the bottom
• JK 73, JK 74 – cooling system on the side
• Temperature range:
– for refrigerated version: +1 – +10 C (JK 72, JK 73)
– for freezing version: –18 – –22 C (JK 72, JK 74)
Options:
• Version with cold plate (JK 73/P)
• Version with tank for soft drinks (JK 73/W)
• Version with sink (JK 73/Z)
• Version: depth 600 (JK 72, JK 73)
TYPE JK 72 | Length (mm) | Depth (mm) | Height (mm) | Quantity of doors (pcs.) | Weight (kg) | Daily consumption (kWh/24h) |
72-017 | 950 | 700 | 850±30 | 2 | 100 | 5,6 |
72-017/MR | 5,9 |
TYPE
JK 73, JK 74 |
Length (mm) | Depth (mm) | Height (mm) | Quantity of doors (pcs.) | Weight (kg) | Daily consumption (kWh/24h) |
73-017, 74-017 | 950 | 700 | 850±30 | 1 | 100 | 5,6/5,9 |
73-027, 74-027 | 1300 | 2 | 110 | 5,6/10,1 | ||
73-037, 74-037 | 1400 | 2 | 120 | 5,6/10,1 | ||
73-047, 74-047 | 1500 | 2 | 130 | 5,6/10,1 | ||
73-057, 74-057 | 1870 | 3 | 150 | 7,1/11,6 | ||
73-067 | 2320 | 4 | 170 | 9,6 |